10 Sep - Crystal Jade Ginseng Chicken Soup (Ngee Ann City)


"Bo Ssam"
This is so delicious... eating instructions...
1. Use chopstick and pick a piece of cabbage [since the cabbbage is all rolled up; you have to unroll it and just remove a piece]
2. Lay a piece of the pork on one side of the cabbage
3. Add some pickled radish
4. Fold the cabbage and enjoy....

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