10 Sep - Crystal Jade Ginseng Chicken Soup (Ngee Ann City)


"Bo Ssam"
This is so delicious... eating instructions...
1. Use chopstick and pick a piece of cabbage [since the cabbbage is all rolled up; you have to unroll it and just remove a piece]
2. Lay a piece of the pork on one side of the cabbage
3. Add some pickled radish
4. Fold the cabbage and enjoy....

Comments

Post a Comment

Popular posts from this blog

Under the Shade of the Twin Towers #MH48hours

Image
Episode 3 - Under the Shade of the Twin Towers #MH48hours brought to you by Malaysia Airlines and train2e@t. Published on  Jan 2, 2014 A 48 hours layover in Kuala Lumpur is plenty of time for a mini adventure. Join Danny Chen, the author of Train2e@t, in this episode as he discovers places around the Petronas Twin Towers. Spend the afternoon enjoying Madam Kwan's truly Malaysian cuisine at Pavilion shopping mall. A short walk from there, check out what's happening at the Kuala Lumpur Convention Centre and walk along the KLCC park to see the twin towers up close. Watch the sunset over the skyline of Kuala Lumpur at Marini's on 57 perched on the 57th floor of Petronas Tower 3. The next morning, start with morning walk at the KLCC Park and spend a few hours visited the world's highest double-decked bridge and discover what makes the Twin Towers special through cutting-edge displays and vibrant exhibits at Level 86's observation deck.
Read more

Wild Yeast Bakery

Image
One of my favorite café for sourdough bread. A limited menu that revolves around the trademark sourdough and croissant but quality ingredients to go with your favorite cuppa. Helmed by bassonist and sound engineer turned baker-preneur, Terence Chong is happy that business is doing well despite the lockdown and is looking forward to the recovery. Terence began his sourdough venture as a partner with Tommy Le Baker circa 2013 and went on his own in another location in Jalan SS17 before moving to this quaint neighborhood in Jalan SS22 just before the pandemic in 2020. During my last visit (4 September 2021), the cafe is still not open for dine-in but it should be soon. Nevertheless, business was brisk with customers making a beeline to order take-always. I ordered the vegan options - Egg Mayo and Brie sandwich. Very hearty sandwiches and absolutely delicious. The sourdough is dense and crusty.  For the month of September, get free cruffin (croissant + muffin?) with your orders. Don’t...
Read more

Seoul 12-16 Sep 2008 (Part 4)

Image
Day 4, Sep 16 - Lunch (Bulgogi) My flight was at 4pm. Had to be at the Incheon airport by 2pm latest. My friend, Ryan was kind enough to take half day leave to pick me up and send me to the airport. My morning was spend blogging.  Anyway, we reached the airport before 2pm. Checked in my luggage and went for lunch at a korean restaurant on the 2nd floor of the departure hall. I ordered the bulgogi while Ryan ordered the dry buckwheat noodle. The bulgogi was rather average. Ryan's cold noodle was not bad. Apparently, the restaurant is reputable for good cold noodle.   The flight back felt shorter. Dunno why... I had a great trip. Hope to be back in Seoul soon.
Read more

Tapestry - Eggs Benedict & French Toast

Image
Everyone is longing for normalcy as we gladly accept the removal of travel and other restrictions but that is not commonly shared as some are still cautious of the risk of being infected, which I think is fair. A visit to the Asian Heritage Row recently reveals that recovery is no where near, a once popular drinking hole for white collar professionals in the city dotted by popular restaurants all around is a far cry from its hey days. Shuttered stores with signs for sale or rental was a scary sight and tell tale sign of how the businesses were pummelled by the lockdown. Flanked by Jalan Sultan Ismail and Jalan Raja Abdullah, KLites throng this area especially during the weekend for a slice of coffee and breakfast culture.  Before the pandemic, getting a table at the Tapestry would be basically impossible without prior reservation. I was pleasantly surprised that I managed to get a table after a 15-minute wait. Still rustic and industrial from the outside and yet, airy and pleasant ...
Read more

Dinner at Jumbo (Dempsey Hills) 25 Sep 2008

Image
Dinner at Jumbo (Dempsey Hills)   It was my colleagues' farewell dinner. Two of them. No, they are not leaving the company. Just moving to another department. Any cause for celebration, is a good cause. Well, nevertheless, change is always good they say. Or at least, it is the only constant. As for the food... I went in rather skeptical. You know... this... this... reputable seafood restaurants. The ones that you bring every and any other guest in town to. The food is normally just "ok" and really not anything to shout about. Since this was a farewell. we ordered a lot. Anyway, my boss is paying. Why not... we ordered the pumpkin conpoy with shrimp soup, grilled lamb with pepper sauce, shitake mushroom with egg beancurd, geoduck clam stir fry a ala kum-heong, chilly and pepper crab.       Well, let me tell you what I think. The pumpkin conpoy was great. Good start to the meal. It doesn't really taste like pumpkin, perhaps because of the infusion with the seafood flavo...
Read more